Sweet and creamy beers
#Generous beers have a full and velvety body. They are more sweet than bitter, but maintain a well-balanced flavor.
What makes a beer #GENEROUS?
Creaminess
Smooth beers that tend to have a sweet finish. When you drink them, it almost feels like you’re chewing them!
Complexity
Beers that aren’t particuarly complex, in which notes of banana, grains, and spices emerge, both in the nose and in the mouth.
Bitterness
Bitterness in these beers is no more than a distant memory, overshadowed by the sweet and velvety flavor that characterizes them.
Alcohol
Beers with a low alcohol content that doesn’t usually exceed 6% ABV.
Color
Straw Yellow, Yellow, Golden Yellow, Amber
Aromas
Banana, Grains, Spices
How to enjoy a #GENEROUS beer
Ideal Temperature
5° – 8°
Ideal Glass
Weizenbecker glass. A traditional Weiss glass that broadens upwards to welcome the abundant, thick and creamy foam.
Food Pairings
Fish
White meat
Expert Advice
First date? He/she isn’t into beer? What should you do to make sure the evening isn’t a flop? Choose #Generous beers. Their sweet flavor and almost total lack of bitterness will make for an irresistible introduction to beer!
Special ingredient: wheat
Wheat is a grain that has been cultivated since ancient times and is added to these beers along with the traditional barley malt (usually around 50%). It makes beers creamier, sweeter, and more acidic.