# wine
THE OLD MAN PLANTS THE VINE, AND THE YOUNG MAN THE GRAPE HARVEST
A journey to discover the timings of making wine, hand in hand with producers to experience the magic of grape harvesting.
THOUSAND BUBBLES
Effervescence and bubbles in wines: which wines and methods to produce them.
A DIP IN A VINEYARD
Vineyards that smell of water, salt and saltiness: discovering wine cellars kissed by the sea.
YOU SAY COCKTAIL AND IT’S IMMEDIATELY SUMMER
In summer, the occasions for toasting seem to be more and more, the desire to get together with friends and to satisfy one's lust for life finds allies in amazing cocktail lists prepared by expert bartenders. Here, 7 wine-based summer cocktails.
NEBBIOLO: A SINGLE GRAPE VARIETY FOR MULTIPLE EXCELLENCES
Let's discover Piedmont's most characteristic grape variety.
GETTING TO KNOW WINE THROUGH OUR CHARACTERS
The basics of wine through the #Characters of Vinhood.
BLACK GRAPES AND THEIR WINES: A JOURNEY DOWN “THE BOOT”
A journey of discovery of red grape varieties through our cellars.
WHAT TO GIVE YOUR FATHER THAT WILL MAKE YOU CHILD OF THE YEAR
Father’s Day is approaching and, like every year, you haven’t yet thought of a gift for your dad? Never fear, you can get some ideas from our list!
DEFECTS ARE IN THE BOTTLE, NOT IN THE MOUTH
People say that 'good cellar makes good wine', but something can go wrong: let's learn about wine defects.
A DIGITAL WINE EXPERIENCE TO SUPPORT “THE COLORS OF EMOTION”
With “the Colors of Emotion”, the Associazione Mercurio in Milan helps elementary school children to discover emotional awareness, express their interior world, and face the fragilities and fears they developed during the pandemic.
NOT ONLY CANTUCCI AND VIN SANTO
"Appetite comes with eating, thirst goes with drinking" and we want to satisfy both with this article.
WINE AND OIL TASTINGS: AUTUMN DISCOVERING 5 PRODUCERS IMMERSED IN VINEYARDS AND OLIVE GROVES
Stories of territories dedicated to the production of wine and oil through the producers who will make you listen, taste and cook them.
BUILDING SOMETHING TOGETHER, FROM A DISTANCE: THE IMPORTANCE OF DIGITAL TEAM BUILDING
What is the purpose of digital team building? Options for strengthening the team despite social distancing.
THE COMPLETE GUIDE TO PAIRING FOOD AND WINE (part 1)
The science of pairing food and wine is complex, with many rules and pitfalls. But only by getting to know the enemy inside and out can we properly face it! Read our complete guide to pairing food and wine.
THE COMPLETE GUIDE TO PAIRING FOOD AND WINE (part 2)
By now you’re familiar with the cornerstones of pairing. But if you’d like to do a little review, here is part 1 of the guide. Now, attempting to align the sensations, as we do the signs of the zodiac in order to determine our celestial similarities, let’s identify our pairings!
HOW TO CONFIDENTLY CHOOSE WINE AT A RESTAURANT
You’re the one who knows the most about wine. Or at least, that’s what your friends at the table have decided. It’s too late to back out now. What you need is a generous dose of confidence and our advice: #everythingwillbealright.
5 WINES THAT PAIR PERFECTLY WITH FISH
The myth that fish can only be paired with white wine has long been debunked. Here are our recommendations to ensure that you never botch the most taboo pairing that exists.
THE WINERIES TO VISIT WHILE ON VACATION
August is here, but events at wineries are still in full swing!
8 WINES FOR A SMOKING MID-AUGUST BBQ
8 WINES FOR A SMOKING MID-AUGUST BBQ VINHOOD Editors Are you once again not sure what to do for the August 15th holiday? We all know that you’ll spend weeks thinking about it, ask all of your friends to do something different and [...]
NO WINE IS AN ISLAND, OR IS IT? 10 WINES THAT WILL INTRODUCE YOU TO ITALY AND ITS NATIVE VARIETALS
Italy has more than 600 native varietals and the faithful custodians of this enormous oenological patrimony are the islands themselves.
TASTE BRINGS US TOGETHER: THE SENSORY ACADEMY DEDICATED TO THE VISUALLY IMPAIRED
Exploring new frontiers at Vinhood, with an experiential journey that uses the senses of taste, touch, hearing, and smell.
THE JULY APPOINTMENTS WITH OUR WINERIES
Here are the most interesting events offered by our wineries during the month of July.
WINE AND 2021 TRENDS: EVERYTHING YOU NEED TO KNOW
2020 wasn’t an easy year for the wine industry. According to a study conducted by the Vinitaly-Nomisma Wine Monitor Observatory, only one winery in ten saw an increase in its revenue.
LUCA CANEVARO: THE REBIRTH OF TIMORASSO, THE JEWEL OF TORTONA
There’s a certain white grape varietal that for centuries was all the rage in Piedmont, or rather in the area around Tortona, because that’s where it’s from and, due to the unique characteristics of the climate and the terrain, it was unable to adapt to other areas.
WILL THE ENVIRONMENT’S CUPID SAVAGE BIODIVERSITY?
On World Bee Day we decided to dedicate an article to this precious insect and to a company that works hard every day to protect this species and biodiversity: Tasca d’Almerita.
Do you want to become a black belt in wine tasting? Find out how to train your sense of smell to recognize more aromas in a glass of wine
Are you feeling discouraged because you can’t ever seem to recognize the aromas in a glass of wine? Follow these 10 tips for developing a sense of smell that’s stronger than a bloodhound’s... or so to speak!
VINHOOD ACADEMY, THE FOURTH EDITION OF OUR ONLINE INTRODUCTORY WINE CLASS
If you haven’t already participated in one of the previous editions, 2021 could be the perfect occasion for you to sign up for Vinhood’s introductory wine class: live online lessons, fun, and lots of wines to sample together.
WINE CELLAR PROJECT: THE GROWTH CONTINUES
Family histories, an environmentally sustainable approach, and an enormous focus on quality: these are the requirements which all of the wineries in the Wine Cellar Project possess. Allow us to introduce the newest arrivals.
ARTISAN PANETTONE AND WINES: THE BEST PAIRINGS FOR A TRENDY CHRISTMAS
A timeless classic of Christmas celebrations, which we can’t wait to enjoy each year. But what do we pair it with?
WINE AND CHRISTMAS: THE BEST SELECTION FROM OUR CELLARS
Which bottles should you choose for your Christmas celebrations? This is our selection for toasting with style.
VINHOOD’S TASTE DISTRICT EXPANDS
The Winery Project is virtually at its inception, but there are already many new developments. We’ll tell you about them and about our new partner companies.
SPECIAL WINES AGED UNDER WATER: FIVE SEA WINE CELLARS CREATED ON THE SEABED
Have you ever seen a totally underwater wine cellar? Aging wine under seawater is fast becoming a trend both in Italy and abroad. In today’s article, we’re going to tell the story behind five winemakers that have tried it.
VINHOOD ACADEMY SECOND EDITION: BEING A VINHOOD AMBASSADOR
A Vinhood Ambassador recounts the experience after having taken part in the second Edition of the Vinhood Academy.
VINHOOD ACADEMY THIRD EDITION
Wines up for tasting, the lesson calendar and all the new features of this third edition of Vinhood’s digital introductory wine course.
DINING OUT AT HOME: RESTAURANT HOME DELIVERIES TO TRY IN MILAN
When doing your part is a delight, in the literal sense of the word. Here’s our selection of restaurants and bars in the heart of Milan.
A VINE STORY TO BE TOLD: THE VINHOOD WINERIES PROJECT
A national network for bringing people closer to vineyards and winemakers using a new communications tool that’s simple, performance-enhanced and easy to use.
WINE AND ART, A PERFECT PARTNERSHIP: FOUR ARTIST LABELS
Wine is art and art is to wine as hand in glove, exalting and setting it apart. In today’s post, we are going to tell the story behind four artist labels that have made four wine estates famous around the world. And what other artist designed labels do you know?
VINHOOD ACADEMY SECOND EDITION
The wines up for tasting, the lesson calendar and all the new features from the second edition of Vinhood’s digital introductory wine course.
ABOUT THE VINHOOD ACADEMY
The Vinhood Academy, the digital course for basic wine knowledge, told by those who have experienced it firsthand: Linda Fiumara, a teacher, blogger, and tireless traveler!
HOW TO READ AN ITALIAN WINE LABEL
How important is it to know how to read a wine label? Really important. Just think, this small space contains the most important product information. Here is a short guide on how to read an Italian wine label.
THE FOUR BEST WINERIES WITH RESTAURANTS IN LANGHE
Eating at a winery, surrounded by vineyards and with the intoxicating smells and sounds of nature, is a unique experience. Today we take you to Langhe to discover four wineries with a restaurant that you simply must try
VINHOOD WINE LIVE: PLAY, LEARN AND WIN!
What if going live with wine producers became a chance to learn something new? This was the idea behind our project with producers during lockdown.
BERCIO DEL SIRCA: LIQUID FREEDOM
A white wine that pays tribute to a sense of freedom and a longing for summer days, so it’s dedicated to the natural element that really epitomizes these values: air!
FIVE EXPERIENCES TO HAVE AT VINEYARDS THIS SUMMER
From trekking to bike tours, from cooking classes to picnics in the vineyards all the way to art exhibits, here are some of the activities in vineyards to let you discover the beauty of the land around you
WINERY VISITS, YES OR NO? GET ALL THE INFO!
Temperatures are now hitting summer highs, a number of businesses have timidly reopened, but we still nurture a strong and horrible concern: what are we actually now allowed to do? We will tell you everything you can do in the wine tasting tour sector.
INTRODUCING VINHOOD ACADEMY: THE FIRST DIGITAL COURSE FOR LEARNING ABOUT WINE WHILE HAVING FUN
The VINHOOD Academy is the first online course for approaching the wine world while having fun, thanks to the VINHOOD #Characters.Our approach is simple and original and aims to provide you with tools and notions for selecting your wine and learning how to accompany it following your personal taste inclinations.
THE BEST WINE INITIATIVES THAT CAME OUT OF LOCKDOWN
Recent months have been a nightmare for many Italians and it is important not to forget the efforts we made. However, we want to focus on the positive vibe that is part of Phase 2, by recalling the best wine projects and events that came out of those dark months. And, of course, we have some news too!
THE ZORRO OF BASILICATA: THE #SAGE AGLIANICO DEL VULTURE
An Aglianico that does not go unnoticed... especially on the purple smiles of those who drink it! The classic red that leaves its mark ... just like Zorro!
IN SEARCH OF LOST TASTE: WHERE HAS MY SENSE OF SMELL GONE?
Explanation of how the olfactory memory works, by someone who lost hers due to Coronavirus. How do we store our taste memories?
EATING AND DRINKING AT THE TIME OF COVID-19: WHAT ARE THE RISKS?
What rules should we be following to avoid contagion by the Coronavirus via food? Is it dangerous to buy wine online? Elisabetta Aprili, Quality Inspector and Agrofood Consultant, helps us out by answering this and other questions.
4 SHADES OF RED
When you have to spend lots of time banged up at home, sentenced to solitary confinement by the flu or by the Prime Minister’s latest decree, it’s not a good idea to panic, or let yourself sink into the depths of despair. On the contrary: what better time than this to do some thinking, tie up some old loose ends or even just enjoy a good film with a glass of wine.
GUIDE TO THE CORRECT PAIRING OF RED #SENSUAL WINES
To avoid outright flops and awkward inconveniences during a romantic dinner, here’s a simple A to Z guide on #Sensual wines and how to pair them correctly.
WINEBATTLE: PUGLIA VS. CALABRIA
Bold flavors, strong tannins, alcohol galore...just some characteristics of the gallant wines that took up the gauntlet in the fieriest Wine battle ever: Puglia vs. Calabria
WINESHOW: HALLOWINE
Halloween is one of the most amazing festivals ever: witch costumes, terror and treats... but what about the wine? This is why we organized a Wineshow on the trail of terror! Bizarre or monstrously good wines were accompanied by games during a blind tasting event staged in the Tribò coworking hub.
BOHEMIAN RHAPSODY: ACOUSTIC SENSORIAL ANALYSIS OF A #PROFOUND ORANGE WINE
Sometimes, in life, who dares wins. A life lesson we can learn from Cantina Bressan, and its Carat, a #Profound orange wine so out-of-the-ordinary that it reminds me of Queen’s Bohemian Rhapsody.
FROM LE LANGHE TO AMERICA: THE STORY OF THE BEST RED WINE IN THE WORLD AND ITS PRODUCER
When exactly can a producer really say that they’ve made it big? Never, according to Vittorio Adriano, the producer of “Basarin”, a Barbaresco whose 2016 vintage won the award for the best red wine in the world according to Wine Enthusiast.
THE 7 TRENDS THAT ARE CHANGING WINE IN 2020 ACCORDING TO VINHOOD
We have highlighted 7 trends that are changing the world of wine and that will certainly influence what you drink in the coming months. Take note!
DON’T STOP ME NOW: JUST GIVE ME A SPARKLING GLASS
When a sparkling wine makes you feel so good that you forget that you have no idea what you’re going to do on New Year’s Eve. And New Year’s Eve is tomorrow.
GLORY AND HONOUR TO THE KNIGHT CORDON ROUGE
The history and a few interesting facts about one of the most legendary Champagnes in the world, the Cordon Rouge by Maison G. H. Mumm. Do you know what the red band on the label stands for? Read on to find out.
THE #BRILLIANT CHARACTER: SPARKLING WINES FOR YOUR CHRISTMAS
With an amazing view of Turin illuminated by Christmas lights in the background, vivacious wine with a #Brilliant character could not fail to light up the guest list of Linda and Barbara’s picnic during their third #picnicity date, dedicated to Christmas.
THE 10 COMMANDMENTS FOR CHOOSING WINE AT THE SUPERMARKET WHEN YOU’RE LOW ON CASH
In a Tower of Babel papered with labels, of the kind you can only find in the wine aisle of a supermarket, you need a set of commandments to ensure you choose the right wine, especially if you don’t want to break the bank.
WINESHOW: WHAT KIND OF WINE IS THAT? TASTING WINES MADE FROM AUTOCHTHONOUS GRAPE VARIETIES
We dedicated a whole Wineshow to revealing some tricks you can use to recognize grape varieties, based on the colour, aroma, and structure of a wine. This way, you can lord it over your know-it-all wine-loving partner, friends or relatives.
WINESHOW: OH MIA BELA MADUNINA CHE TE BRILLET DE CHAMPAGNE
It would seem that the bubbles in Champagne are magical...they generate happiness! Smiles, fun, and stories - some rather close to the bone! - are the effects produced by the spell they cast. We’d like to thank G. H. Mumm for having aroused so many of our emotions in bubble format in the splendid location of Spaces Isola.
A GUIDE TO WINES AND THEIR AGING ABILITIES, INTRODUCING THE #SAGE WINES, RED, STRUCTURED BEVERAGES THAT IMPROVE WITH TIME
Paying attention to wines and treating them with due respect when storing them is important in order to maintain their quality. Discover our tips and suggestions for creating your own little wine cellar beginning with a selection of #Sage red wines.
THE VINHOOD TASTE TEST IN THE NEW ESSELUNGA STORE IN VIA TRIUMPLINA, BRESCIA
From today onward, knowing about the world of wines in Esselunga will be a totally innovative experience. Thanks to VINHOOD, you can try out our tests and receive customised tips for choosing the right wine for you and your pocket.
WINESHOW: WINES ON THE CREST OF THE WAVE
The blind wine tasting session dedicated to summer wines: with games, challenges and improvised role plays, we discovered 5 wines that are perfect for drinking when it is hot!
WINESHOW: EXCELLENT, I’D NEVER HEARD OF IT
To all the curious wine lovers who have never lost or will never lose their thirst for discovery and adventure, we dedicated a Wineshow full of the rare labels that you really need to know about!
THE #LIVELY AND #PROFOUND CHARACTERS ARE PERFECT FOR AUTUMN
And here we are at the second date of Picnicity with Barbara Perrone and Linda Fiumara. This time they are taking us to discover the Riviera of Lake Garda. Everyone knows that this is one of the most beautiful, striking places in Italy, but how can we make the most of it during an autumn picnic?
LEGEND OF MAREMMA: AN SENSUAL SANGIOVESE THAT THINKS IT’S A BUTTERO
The Maremma area is undoubtedly something you have to feel with your own skin and smell with your own nostrils, but this Sangiovese definitely offers a good preview of what you can expect.
TIME FOR AUTUMN, TIME FOR #PICNICITY
A new partnership between Vinhood and #picnicity, the fantastic project by Barbara Perrone and Linda Fiumara who have decided to debunk the myth that picnics are only for spring and summertime. So, together with our tips on which wines to pair with which food, we’ll tell you the story of our territory, and much more...
HEROES (NOT) JUST FOR ONE DAY
Heroic wine-making in Valtellina by the young people in the “Il Gabbiano” Cooperative. A wine-making journey to the tune of David Bowie.
RAMATO MALPELO: A REALIST NOVELLA ABOUT A #PROFOUND PINOT GRIGIO
Cantina Specogna knows it well and for this reason, it produces a Pinot Grigio Riserva 2018 that doesn’t hide the copper color of its peel; on the contrary, it praises it writing the color even on the label.
THE SOCIAL MEDIA MANAGER WITH AN #OUTGOING CHARACTER: GIUDITTA
Giuditta, sommelier and Social Media Manager of Vinhood. Her #Outgoing character and the desire of finding out and trying new experiences, a big passion for wine. Let's know her better!
HOMO ENOLOGUS IN SOCIAL MEDIA TIMES: THE ROMAN WINE PRODUCER THAT MAKES NATURAL WINES IN LUCCA
A story with a dreaming scent. We're in Tuscany, among Lucca hills, where it is possible to taste natural wines with the wide respet for what earth can offer to us.
BARRACO: THE UNEXPECTED ZIBIBBO
I prepared a huge plate of spaghetti with clams, believing that due to the fact of not having a good wine, I could comfort myself with a huge quantity of pasta. Guys, how wrong I was!
A #MAGNETIC CHIANTI FOR A FRIEND
When a wine can give you so much warm, alcoholic and human that remembers you your best friend, you can be sure: it is a Classical Chianti.
CINQUE QUINTI WINERY: A MATH CLASS FROM MONFERRATO
Monferrato company where five brothers divided among themselves the tasks to work for an easy and unique project: a family farm!
WINESHOW: WINE BATTLE MONFERRATO VS LANGHE
A wine-tasting thought for all the wine-lovers always looking for new types of wine tasting. Blindly tasting with our sommelier for a new experience of wine.
SALT TASTE, #OUTGOING VERMENTINO TASTE
A plunge into the sea in Versilia to discover Lorenzo Svetlich’s Vermentino. A wine with such a strong sapid aroma that you want to lift your glass to your ear and listen for the sound of the sea.