The atmosphere in December is unique, but the frantic race to find the right gift can spoil it. To avoid panic attacks and banal gifts, here are our original suggestions: give an emotion, an experience that will prolong the magic of these holidays.
In summer, the occasions for toasting seem to be more and more, the desire to get together with friends and to satisfy one's lust for life finds allies in amazing cocktail lists prepared by expert bartenders. Here, 7 wine-based summer cocktails.
With “the Colors of Emotion”, the Associazione Mercurio in Milan helps elementary school children to discover emotional awareness, express their interior world, and face the fragilities and fears they developed during the pandemic.
The science of pairing food and wine is complex, with many rules and pitfalls. But only by getting to know the enemy inside and out can we properly face it! Read our complete guide to pairing food and wine.
By now you’re familiar with the cornerstones of pairing. But if you’d like to do a little review, here is part 1 of the guide.
Now, attempting to align the sensations, as we do the signs of the zodiac in order to determine our celestial similarities, let’s identify our pairings!
You’re the one who knows the most about wine. Or at least, that’s what your friends at the table have decided. It’s too late to back out now. What you need is a generous dose of confidence and our advice: #everythingwillbealright.
8 WINES FOR A SMOKING MID-AUGUST BBQ VINHOOD Editors Are you once again not sure what to do for the August 15th holiday? We all know that you’ll spend weeks thinking about it, ask all of your friends to do something different and [...]
There’s a certain white grape varietal that for centuries was all the rage in Piedmont, or rather in the area around Tortona, because that’s where it’s from and, due to the unique characteristics of the climate and the terrain, it was unable to adapt to other areas.
Are you feeling discouraged because you can’t ever seem to recognize the aromas in a glass of wine? Follow these 10 tips for developing a sense of smell that’s stronger than a bloodhound’s... or so to speak!
If you haven’t already participated in one of the previous editions, 2021 could be the perfect occasion for you to sign up for Vinhood’s introductory wine class: live online lessons, fun, and lots of wines to sample together.
Family histories, an environmentally sustainable approach, and an enormous focus on quality: these are the requirements which all of the wineries in the Wine Cellar Project possess. Allow us to introduce the newest arrivals.
Have you ever seen a totally underwater wine cellar? Aging wine under seawater is fast becoming a trend both in Italy and abroad. In today’s article, we’re going to tell the story behind five winemakers that have tried it.
Wine is art and art is to wine as hand in glove, exalting and setting it apart. In today’s post, we are going to tell the story behind four artist labels that have made four wine estates famous around the world. And what other artist designed labels do you know?
How important is it to know how to read a wine label? Really important. Just think, this small space contains the most important product information. Here is a short guide on how to read an Italian wine label.
Eating at a winery, surrounded by vineyards and with the intoxicating smells and sounds of nature, is a unique experience. Today we take you to Langhe to discover four wineries with a restaurant that you simply must try
From trekking to bike tours, from cooking classes to picnics in the vineyards all the way to art exhibits, here are some of the activities in vineyards to let you discover the beauty of the land around you
Temperatures are now hitting summer highs, a number of businesses have timidly reopened, but we still nurture a strong and horrible concern: what are we actually now allowed to do? We will tell you everything you can do in the wine tasting tour sector.
The VINHOOD Academy is the first online course for approaching the wine world while having fun, thanks to the VINHOOD #Characters.Our approach is simple and original and aims to provide you with tools and notions for selecting your wine and learning how to accompany it following your personal taste inclinations.
Recent months have been a nightmare for many Italians and it is important not to forget the efforts we made. However, we want to focus on the positive vibe that is part of Phase 2, by recalling the best wine projects and events that came out of those dark months. And, of course, we have some news too!
What rules should we be following to avoid contagion by the Coronavirus via food? Is it dangerous to buy wine online? Elisabetta Aprili, Quality Inspector and Agrofood Consultant, helps us out by answering this and other questions.
When you have to spend lots of time banged up at home, sentenced to solitary confinement by the flu or by the Prime Minister’s latest decree, it’s not a good idea to panic, or let yourself sink into the depths of despair. On the contrary: what better time than this to do some thinking, tie up some old loose ends or even just enjoy a good film with a glass of wine.
Halloween is one of the most amazing festivals ever: witch costumes, terror and treats... but what about the wine?
This is why we organized a Wineshow on the trail of terror!
Bizarre or monstrously good wines were accompanied by games during a blind tasting event staged in the Tribò coworking hub.
When exactly can a producer really say that they’ve made it big? Never, according to Vittorio Adriano, the producer of “Basarin”, a Barbaresco whose 2016 vintage won the award for the best red wine in the world according to Wine Enthusiast.
The history and a few interesting facts about one of the most legendary Champagnes in the world, the Cordon Rouge by Maison G. H. Mumm. Do you know what the red band on the label stands for? Read on to find out.
With an amazing view of Turin illuminated by Christmas lights in the background, vivacious wine with a #Brilliant character could not fail to light up the guest list of Linda and Barbara’s picnic during their third #picnicity date, dedicated to Christmas.
In a Tower of Babel papered with labels, of the kind you can only find in the wine aisle of a supermarket, you need a set of commandments to ensure you choose the right wine, especially if you don’t want to break the bank.
We dedicated a whole Wineshow to revealing some tricks you can use to recognize grape varieties, based on the colour, aroma, and structure of a wine. This way, you can lord it over your know-it-all wine-loving partner, friends or relatives.
It would seem that the bubbles in Champagne are magical...they generate happiness! Smiles, fun, and stories - some rather close to the bone! - are the effects produced by the spell they cast. We’d like to thank G. H. Mumm for having aroused so many of our emotions in bubble format in the splendid location of Spaces Isola.
Paying attention to wines and treating them with due respect when storing them is important in order to maintain their quality. Discover our tips and suggestions for creating your own little wine cellar beginning with a selection of #Sage red wines.
From today onward, knowing about the world of wines in Esselunga will be a totally innovative experience. Thanks to VINHOOD, you can try out our tests and receive customised tips for choosing the right wine for you and your pocket.
And here we are at the second date of Picnicity with Barbara Perrone and Linda Fiumara. This time they are taking us to discover the Riviera of Lake Garda. Everyone knows that this is one of the most beautiful, striking places in Italy, but how can we make the most of it during an autumn picnic?
A new partnership between Vinhood and #picnicity, the fantastic project by Barbara Perrone and Linda Fiumara who have decided to debunk the myth that picnics are only for spring and summertime. So, together with our tips on which wines to pair with which food, we’ll tell you the story of our territory, and much more...
Cantina Specogna knows it well and for this reason, it produces a Pinot Grigio Riserva 2018 that doesn’t hide the copper color of its peel; on the contrary, it praises it writing the color even on the label.